Preparation: [?] and [?] the beans from the previous night. Drain them and place them in a large pot with 2 litres of water and boil for about 30 minutes. [?] the beans using a colander and return them to the pot. [?] the pot with enough water to barely cover the beans. When the beans are tender add the onions, carrots and celery. When half-cooked, [?] in the tomatoes, oil, parsley, season with salt and pepper and continue to boil. When the meal is cooked, add ½ teaspoon of flour to the juice from the 2 lemons and [?] it to the soup. Let it for 5 minutes and [?] hot.

Verbs: add, bake, boil, chop, cut, cover, drain, drizzle, fill, grill, mix, wash, slice, rinse, roast, peel, pop, pour, serve, simmer, soak, sprinkle.
Good Luck!!