GREEK SALAD qapere logo.png

Gap-fill exercise

Fill in all the gaps, then press "Check" to check your answers. Use the "Hint" button to get a free letter if an answer is giving you trouble. You can also click on the "[?]" button to get a clue. Note that you will lose points if you ask for hints or clues!
- - - Be careful of your spelling and punctuation - - -
Preparation: Wash the vegetables with plenty of and let them strain. Cut your large into wedges and put them in a large bowl; slice the , and the and put them also in the bowl. Add a pinch of , some and some Kalamata . To serve, pop the block of cheese right on the top of the salad. Sprinkle the over the top along, drizzle with extra virgin olive and take it straight to the table.

Ingredients: lettuce, pepper, cucumber, onion, corn, chicken, olives, salt, pork, rice, tomato, aubergines, basil, oregano, oil, vinegar, feta, water

Good Luck!!